Cave du Chavalard - Humagne Rouge de Fully

Cave du ChavalardHumagne Rouge de Fully

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Humagne Rouge de Fully of Cave du Chavalard is a red wine from the region of Fully of Valais.
This wine generally goes well with

Details and technical informations about Cave du Chavalard's Humagne Rouge de Fully.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Humagne rouge

Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.

Last vintages of this wine

Humagne Rouge de Fully - 0
In the top 100 of of Fully wines
Average rating: 3.211100

The best vintages of Humagne Rouge de Fully from Cave du Chavalard are 0

Informations about the Cave du Chavalard

The winery offers 38 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Fully in the region of Valais
Find the Cave du Chavalard on Facebook and on Twitter

The Cave du Chavalard is one of of the world's great estates. It offers 33 wines for sale in the of Fully to come and discover on site or to buy online.

Top wine Valais
In the top 25000 of of Switzerland wines
In the top 8000 of of Fully wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Fully

Flagship commune of the Lower Valais in Switzerland, the "Village of Petite Arvine", south-facing slopes on ochre granites and gneiss. Petite Arvine signature as king white (recorded since 1602): taut and saline with grapefruit, rhubarb, white flowers, wisteria, almond and a vibrant alpine mineral touch, crystalline palate from dry to dried — mythic Valais speciality. Supple Gamay, peppery high-altitude Syrah, spicy Cornalin and Humagne Rouge, ample Marsanne. Dry alpine climate.


The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.

The word of the wine: Gout (wine of)

In red wine making, the wine comes directly from the vat after devatting (see press).

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