Cave do SolEspumante Natural Branco Brut
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Merlot.
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Espumante Natural Branco Brut from the Cave do Sol
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Espumante Natural Branco Brut of Cave do Sol in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Espumante Natural Branco Brut
Pairings that work perfectly with Espumante Natural Branco Brut
Original food and wine pairings with Espumante Natural Branco Brut
The Espumante Natural Branco Brut of Cave do Sol matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of cassoulet, pasta with tuna, garlic and lemon cream or lobster in court-bouillon.
Details and technical informations about Cave do Sol's Espumante Natural Branco Brut.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Espumante Natural Branco Brut from Cave do Sol are 2019
Informations about the Cave do Sol
The Cave do Sol is one of of the world's greatest estates. It offers 18 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Serra Gaúcha is a Brazilian wine region in the Southern state of Rio Grande do Sul, where Brazil meets Uruguay. Its name is apt: the landscape here is characterized by low mountain ranges (serras) and populated by gaúchos, the cowboys of the Brazilian Pampas. Small landholdings of just a few hectares are the norm in Serra Gacúha, which makes co-operative winemaking almost a necessity. The cost of buying and maintaining winemaking equipment is considerable, so local vignerons pool their resources and invest in shared, co-operative wineries.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
News related to this wine
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The word of the wine: Sweet
Wine with a slightly sickening sweetness.