
Cave des Grands Crus BlancsMâcon-Vinzelles
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon-Vinzelles from the Cave des Grands Crus Blancs
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Vinzelles of Cave des Grands Crus Blancs in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Mâcon-Vinzelles of Cave des Grands Crus Blancs in the region of Burgundy often reveals types of flavors of citrus, lemon or earth and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Mâcon-Vinzelles
Pairings that work perfectly with Mâcon-Vinzelles
Original food and wine pairings with Mâcon-Vinzelles
The Mâcon-Vinzelles of Cave des Grands Crus Blancs matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of three ways to prepare chinese noodles, spinach and goat cheese quiche or old-fashioned chicken in a pot.
Details and technical informations about Cave des Grands Crus Blancs's Mâcon-Vinzelles.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mâcon-Vinzelles from Cave des Grands Crus Blancs are 2019, 2018, 2017, 2015 and 2013.
Informations about the Cave des Grands Crus Blancs
The Cave des Grands Crus Blancs is one of of the world's greatest estates. It offers 45 wines for sale in the of Mâcon-Vinzelles to come and discover on site or to buy online.
The wine region of Mâcon-Vinzelles
The wine region of Mâcon-Vinzelles is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Bret Brothers & The Soufrandière or the Cave des Grands Crus Blancs produce mainly wines white. The most planted grape varieties in the region of Mâcon-Vinzelles are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Vinzelles often reveals types of flavors of citrus, honey or spices and sometimes also flavors of oak, vegetal or microbio.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.







