
Cave de ViréDomaine de Choizeau Mâcon-Villages
This wine generally goes well with vegetarian, cured meat or pasta.
The Domaine de Choizeau Mâcon-Villages of the Cave de Viré is in the top 60 of wines of Mâcon-Villages.
Food and wine pairings with Domaine de Choizeau Mâcon-Villages
Pairings that work perfectly with Domaine de Choizeau Mâcon-Villages
Original food and wine pairings with Domaine de Choizeau Mâcon-Villages
The Domaine de Choizeau Mâcon-Villages of Cave de Viré matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta gratin milanese style, quiche with bacon and gruyère cheese or beef carrots.
Details and technical informations about Cave de Viré's Domaine de Choizeau Mâcon-Villages.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Cave de Viré
The Cave de Viré is one of of the world's great estates. It offers 60 wines for sale in the of Mâcon-Villages to come and discover on site or to buy online.
The wine region of Mâcon-Villages
The wine region of Mâcon-Villages is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Guillemot-Michel produce mainly wines white, red and sweet.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.














