Cave de LugnyChardonnay Mâcon Les Beluses Lieu-dit
White wine
This wine generally goes well with vegetarian, cured meat or pasta.
Food and wine pairings with Chardonnay Mâcon Les Beluses Lieu-dit
Pairings that work perfectly with Chardonnay Mâcon Les Beluses Lieu-dit
Original food and wine pairings with Chardonnay Mâcon Les Beluses Lieu-dit
The Chardonnay Mâcon Les Beluses Lieu-dit of Cave de Lugny matches generally quite well with dishes of vegetarian, pasta or cured meat such as recipes of mushroom, bacon and gruyere quiche, spaghetti with courgettes and italian ham or beef bourguignon.
Details and technical informations about Cave de Lugny's Chardonnay Mâcon Les Beluses Lieu-dit.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Mâcon Les Beluses Lieu-dit from Cave de Lugny are 2019, 2023, 2022, 2017 and 2021.
Informations about the Cave de Lugny
The Cave de Lugny is one of of the world's great estates. It offers 106 wines for sale in the of Mâcon-Chardonnay to come and discover on site or to buy online.
The wine region of Mâcon-Chardonnay
Mâcon geographical denomination (decree 2005) covering Chardonnay, Ozenay, Plottes and part of Tournus in northern Mâconnais (Saône-et-Loire), birthplace of the Chardonnay grape: 100% Chardonnay whites exclusively. Pale gold with silver highlights, nose of ripe fruit (apple, pear, apricot, peach) and quince paste — appellation signature — round and generous palate. Clay-limestone slopes up to 400 m, continental climate, discreet minerality and opulent fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Picpoul
See piquepoul.
