
Winery Castro VentosaCastro Ventosa Valtuille Villegas
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
Taste structure of the Castro Ventosa Valtuille Villegas from the Winery Castro Ventosa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castro Ventosa Valtuille Villegas of Winery Castro Ventosa in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Castro Ventosa Valtuille Villegas of Winery Castro Ventosa in the region of Castille-et-Léon often reveals types of flavors of earth, vegetal or oak and sometimes also flavors of black fruit.
Food and wine pairings with Castro Ventosa Valtuille Villegas
Pairings that work perfectly with Castro Ventosa Valtuille Villegas
Original food and wine pairings with Castro Ventosa Valtuille Villegas
The Castro Ventosa Valtuille Villegas of Winery Castro Ventosa matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of delicious veal stew, veal head with vinaigrette or chicken with rice for cookeo robot.
Details and technical informations about Winery Castro Ventosa's Castro Ventosa Valtuille Villegas.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Castro Ventosa Valtuille Villegas from Winery Castro Ventosa are 2015, 2014, 2012, 2013 and 2018.
Informations about the Winery Castro Ventosa
The Winery Castro Ventosa is one of of the world's great estates. It offers 16 wines for sale in the of Bierzo to come and discover on site or to buy online.
The wine region of Bierzo
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.