
Winery Cantina di OrtonaDonna Mira Montepulciano d'Abruzzo
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Donna Mira Montepulciano d'Abruzzo from the Winery Cantina di Ortona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Donna Mira Montepulciano d'Abruzzo of Winery Cantina di Ortona in the region of Abruzzo is a .
Food and wine pairings with Donna Mira Montepulciano d'Abruzzo
Pairings that work perfectly with Donna Mira Montepulciano d'Abruzzo
Original food and wine pairings with Donna Mira Montepulciano d'Abruzzo
The Donna Mira Montepulciano d'Abruzzo of Winery Cantina di Ortona matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef casserole, saffron pasta with prawns or cordon bleu with veal and cured ham.
Details and technical informations about Winery Cantina di Ortona's Donna Mira Montepulciano d'Abruzzo.
Discover the grape variety: Brachet
Light, fruity reds with a clear ruby robe, soft tannins and an airy palate with preserved acidity on red fruit (cherry, raspberry) and Mediterranean spices from the Nice terroir. Airy profile. Blended into Bellet AOC wines, contributing to the unique identity of Nice wines alongside Folle Noire and Braquet. No kinship with Piedmontese Brachetto. Autochthonous black Provençal variety from the Alpes-Maritimes.
Last vintages of this wine
The best vintages of Donna Mira Montepulciano d'Abruzzo from Winery Cantina di Ortona are 0, 2012
Informations about the Winery Cantina di Ortona
The Winery Cantina di Ortona is one of of the world's great estates. It offers 34 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.














