The Winery Castelli is one of the largest wineries in the world. It offers 41 wines for sale in of Frankland River to come and discover on site or to buy online.
Looking for the best Winery Castelli wines in Frankland River among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Castelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Castelli wines with technical and enological descriptions.
How Winery Castelli wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of texas style ribs / loin ribs, crab matoutou or savoyard pizza (cream base).
On the nose the white wine of Winery Castelli. often reveals types of flavors of citrus fruit, non oak or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the white wine of Winery Castelli. is a powerful with a nice freshness.
The wine region of Frankland River is located in the region of Great Southern of Australie de l'Ouest of Australia. Wineries and vineyards like the Domaine Alkoomi or the Domaine Mandoon produce mainly wines red, white and pink. The most planted grape varieties in the region of Frankland River are Cabernet-Sauvignon, Riesling and Merlot, they are then used in wines in blends or as a single variety. On the nose of Frankland River often reveals types of flavors of citrus, cherry or straw and sometimes also flavors of lime zest, kiwi or microbio.
In the mouth of Frankland River is a powerful with a nice freshness. We currently count 55 estates and châteaux in the of Frankland River, producing 217 different wines in conventional, organic and biodynamic agriculture. The wines of Frankland River go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Castelli wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue with mushrooms, marielle's lamb and eggplant parmentier or chicken curry with coconut milk and cashew nuts.
On the nose the red wine of Winery Castelli. often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, spices or red fruit. In the mouth the red wine of Winery Castelli. is a powerful with a nice balance between acidity and tannins.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
How Winery Castelli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of blue cord, tuna catalan style or panga curry.
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
How Winery Castelli wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of stuffed artichoke, salmon carpaccio with pink berries and shallots or thai basil chicken.
On the nose the sweet wine of Winery Castelli. often reveals types of flavors of tree fruit.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
How Winery Castelli wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of fondue bourguignonne and accompanying sauces, leg with a spoon or seven o'clock leg or delicious veal stew.
Altered wine characterized by a vinegar smell.
Planning a wine route in the of Frankland River? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Castelli.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
