The Winery Cass is one of the world's great estates. It offers 46 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Cass wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cass wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cass wines with technical and enological descriptions.
How Winery Cass wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), leg of lamb with garlic and rosemary or duck sleeves in cider.
On the nose the red wine of Winery Cass. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Cass. is a powerful with a nice balance between acidity and tannins.
This is not a known wine region.
How Winery Cass wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef kidney, languedoc-roussillon lamb en papillote and its tajine with... or tunisian tagine.
On the nose the sweet wine of Winery Cass. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
How Winery Cass wines pair with each other generally quite well with dishes of pork, shellfish or pasta such as recipes of oven-baked sausage, shrimp with garlic and orange or generous flaky quiche.
On the nose the white wine of Winery Cass. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, tropical fruit or spices. In the mouth the white wine of Winery Cass. is a powerful.
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
How Winery Cass wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of piglet shoulder with melting baked apples or the michon at the county.
On the nose the pink wine of Winery Cass. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Marsanne is a white grape variety that originated in Montélimar in the Drôme, several centuries ago. Marsanne is also found in Cassis, Savoie, Languedoc-Roussillon and Saint-Péray in the Ardèche, where it produces remarkable sparkling wines. The warm, sunny climate of the Rhone Valley, Languedoc-Roussillon and Provence, as well as the dry, stony soil, are ideal conditions for its development. Its bunches are quite large and provide small, juicy berries that are sensitive to grey rot and strong winds. These two grape varieties complement each other perfectly: together they give light wines with little acidity, aromas of yellow fruit, white fruit and flowers with notes of honey and liquorice. This is for example what the appellations Saint-Péray, Hermitage, Crozes-Hermitage, Saint-Joseph, Côtes-du-Vallée du Rhône, Corbières, or Cassis express... which represent about 700 hectares.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cass.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
The project began life in 2019 as a Facebook group, created by Graves-based winemaker Jean-Baptiste Duquesne of Château Cazebonne. The positive reactions from both the public and fellow winemakers that followed prompted the group to pursue official recognition. ‘The idea started with me and with my friend Laurent David of Château Edmus in St-Emilion. He gave me the idea of the name “pirate”,’ Duquesne told Decanter. ‘So in December 2019, I created a Facebook group called Bordeaux Pirate to show ...
Held in Piedmont on 28 October and also live-streamed in New York, the Barolo 2022 en primeur charity auction saw sales of $769,800. That is up by around $170,000 on last year’s inaugural event, said organisers Fondazione Cassa di Risparmio di Cuneo and Fondazione CRC Donare ETS, working in partnership with the Consorzio di tutela Barolo Barbaresco Alba Langhe e Dogliani. Final sales were likely to top $800,000, with one final lot to be offered at the international Alba white truffle aucti ...
Inside the December 2022 issue of Decanter magazine: FEATURES The world’s greatest vineyards Introduced by Andrew Jefford: we take the plunge, naming our top 12 from a long list of fine candidates Winter warmers Olly Smith picks 30 great fuller-bodied wine buys South Africa’s black winemakers; building a future Tim Atkin MW Regional profile: Givry Burgundy in-depth – Charles Curtis MW Producer profile: Craggy Range, NZ With Cameron Douglas MS LEARNING Wine wisdom Expert tips to help you on your ...
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
