The Winery Cass is one of the world's great estates. It offers 46 wines for sale in of Paso Robles to come and discover on site or to buy online.
Looking for the best Winery Cass wines in Paso Robles among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cass wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cass wines with technical and enological descriptions.
How Winery Cass wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of brazilian feijoada, greek-style shepherd's pie or duck breast with spices, roasted figs with honey and port.
On the nose the red wine of Winery Cass. often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Cass. is a powerful with a nice balance between acidity and tannins.
Powerful, sun-drenched reds of California's Central Coast: ripe, concentrated Cabernet Sauvignon (40%) with notes of plum and chocolate, round tannins. Emblematic Rhône grapes — fleshy peppery Syrah, fruity Grenache, structured Mourvèdre, Viognier in white. Spicy old-vine Zinfandel, a local signature. AVA of San Luis Obispo, 11 sub-AVAs, Mediterranean climate with thermal swings on limestone soils.
Bold Rhône GSM blends (Tablas Creek, Justin, Daou).
How Winery Cass wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef colombo bourguignon style, leg of lamb with garlic and rosemary or rigatoni with courgettes and tomatoes.
On the nose the sweet wine of Winery Cass. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Aromatic and elegant whites, rich yet lifted by fine freshness, with hawthorn, honeysuckle, apricot, pear, honey, green tea, mineral and herbal notes. Fine ageing potential. Key variety in the great whites of the northern Rhône (Hermitage, Crozes-Hermitage, Saint-Joseph, Saint-Péray) blended with marsanne, and one of the 13 permitted grapes at Châteauneuf-du-Pape. Native Rhône variety.
How Winery Cass wines pair with each other generally quite well with dishes of pork, shellfish or pasta such as recipes of beef stew, wok of shrimps with vegetables or macaroni and cheese gratin.
On the nose the white wine of Winery Cass. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, tropical fruit or spices. In the mouth the white wine of Winery Cass. is a powerful.
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
How Winery Cass wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of shoulder of suckling lamb confit with herbs or filet mignon stuffed with bacon and comté cheese.
On the nose the pink wine of Winery Cass. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Planning a wine route in the of Paso Robles? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cass.
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
