Winery Cascina GilliSernú Bonarda
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Sernú Bonarda from the Winery Cascina Gilli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sernú Bonarda of Winery Cascina Gilli in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Sernú Bonarda of Winery Cascina Gilli in the region of Piedmont often reveals types of flavors of earth, red fruit.
Food and wine pairings with Sernú Bonarda
Pairings that work perfectly with Sernú Bonarda
Original food and wine pairings with Sernú Bonarda
The Sernú Bonarda of Winery Cascina Gilli matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), pasta with cherry tomatoes or lamb curry with coconut milk.
Details and technical informations about Winery Cascina Gilli's Sernú Bonarda.
Discover the grape variety: Gamay blanc
Supple and fruity whites to drink young, pale golden robe, airy palate with moderate acidity, signature aromas of white-fleshed fruits (apple, pear) and white flowers. Discreet Beaujolais profile. Now rare, grown in negligible quantities in Beaujolais and Mâconnais, used in artisanal micro-cuvées. White-skinned mutation of Gamay Noir, better known as Gamay Blanc Gloriod, obtained by Henri Gloriod in the 20th century.
Last vintages of this wine
The best vintages of Sernú Bonarda from Winery Cascina Gilli are 2014, 2013, 0
Informations about the Winery Cascina Gilli
The Winery Cascina Gilli is one of of the world's greatest estates. It offers 20 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Seeds
A maximum of four, located in the heart of the grape berry, they contain tannins and nitrogenous matter.
