Winery Casas del Toqui - Terroir Selection Casablanca Sauvignon Blanc Gran Reserva

Winery Casas del ToquiTerroir Selection Casablanca Sauvignon Blanc Gran Reserva

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Terroir Selection Casablanca Sauvignon Blanc Gran Reserva of Winery Casas del Toqui is a white wine from the region of Casablanca Valley of Aconcagua.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Terroir Selection Casablanca Sauvignon Blanc Gran Reserva from the Winery Casas del Toqui

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Terroir Selection Casablanca Sauvignon Blanc Gran Reserva of Winery Casas del Toqui in the region of Aconcagua is a with a nice freshness.

Wine flavors and olphactive analysis

Details and technical informations about Winery Casas del Toqui's Terroir Selection Casablanca Sauvignon Blanc Gran Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Esther

Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.

Last vintages of this wine

Terroir Selection Casablanca Sauvignon Blanc Gran Reserva - 2014
In the top 100 of of Casablanca Valley wines
Average rating: 3.71110.50
Terroir Selection Casablanca Sauvignon Blanc Gran Reserva - 2011
In the top 100 of of Casablanca Valley wines
Average rating: 3.81110.50
Terroir Selection Casablanca Sauvignon Blanc Gran Reserva - 2010
In the top 100 of of Casablanca Valley wines
Average rating: 3.61110.50
Terroir Selection Casablanca Sauvignon Blanc Gran Reserva - 2009
In the top 100 of of Casablanca Valley wines
Average rating: 3.211100
Terroir Selection Casablanca Sauvignon Blanc Gran Reserva - 2008
In the top 100 of of Casablanca Valley wines
Average rating: 3.211100

The best vintages of Terroir Selection Casablanca Sauvignon Blanc Gran Reserva from Winery Casas del Toqui are 2011, 2014, 2010, 2009 and 2008.

Informations about the Winery Casas del Toqui

The winery offers 90 different wines.
Its wines get an average rating of 3.6.
It is in the top 40 of the best estates in the region
It is located in Casablanca Valley in the region of Aconcagua

The Winery Casas del Toqui is one of of the world's great estates. It offers 74 wines for sale in the of Casablanca Valley to come and discover on site or to buy online.

Top wine Aconcagua
In the top 7500 of of Chile wines
In the top 350 of of Casablanca Valley wines
In the top 70000 of white wines
In the top 250000 wines of the world

The wine region of Casablanca Valley

Casablanca Valley is a wine-growing region of Chile, located 100 kilometers (60 miles) North-west of the country's capital, Santiago. The east-west-oriented valley is roughly 30km (20 miles) Long, stretching to the eastern border of the Valparaiso province. It is best known for its crisp white wines, most notably made from the Sauvignon Blanc and Chardonnay grape varieties which have gained it recognition as one of Chile's quality wine regions. It has attracted considerable investment from wine companies based in other Chilean regions who were looking to boost their white wine portfolio, and from abroad.


The wine region of Aconcagua

The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.

News related to this wine

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Bray

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Extraction

All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.

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