Winery Casanova Wein PurWalenstadter Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Walenstadter Pinot Noir from the Winery Casanova Wein Pur
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Walenstadter Pinot Noir of Winery Casanova Wein Pur in the region of St. Gallen is a with a nice freshness.
Food and wine pairings with Walenstadter Pinot Noir
Pairings that work perfectly with Walenstadter Pinot Noir
Original food and wine pairings with Walenstadter Pinot Noir
The Walenstadter Pinot Noir of Winery Casanova Wein Pur matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of improved horse steak, potjevleesch (meat in a pot) or duck breast with honey and raspberry vinegar.
Details and technical informations about Winery Casanova Wein Pur's Walenstadter Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Walenstadter Pinot Noir from Winery Casanova Wein Pur are 2018, 0
Informations about the Winery Casanova Wein Pur
The Winery Casanova Wein Pur is one of of the world's greatest estates. It offers 20 wines for sale in the of St. Gallen to come and discover on site or to buy online.
The wine region of St. Gallen
The wine region of St. Gallen of Switzerland. Wineries and vineyards like the Domaine Wein Berneck or the Domaine Höcklistein produce mainly wines red, white and sparkling. The most planted grape varieties in the region of St.
The word of the wine: Oxidative (breeding)
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
