
Winery Casa Vinicola FerreroBonarda
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Bonarda from the Winery Casa Vinicola Ferrero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda of Winery Casa Vinicola Ferrero in the region of Piedmont is a powerful.
Food and wine pairings with Bonarda
Pairings that work perfectly with Bonarda
Original food and wine pairings with Bonarda
The Bonarda of Winery Casa Vinicola Ferrero matches generally quite well with dishes of beef, pasta or lamb such as recipes of sweet and sour turkish dumpling soup (eksili köfte), salmon and spinach lasagna or mathieu's lamb tagine.
Details and technical informations about Winery Casa Vinicola Ferrero's Bonarda.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Last vintages of this wine
The best vintages of Bonarda from Winery Casa Vinicola Ferrero are 0
Informations about the Winery Casa Vinicola Ferrero
The Winery Casa Vinicola Ferrero is one of of the world's great estates. It offers 24 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.














