Winery Casa VecheFeteasca Sec

White wine of Moldavie of Moldova

3.1

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Feteasca Sec of Winery Casa Veche is a white wine from the region of Moldavie.
This wine generally goes well with

Wine flavors and olphactive analysis

Floral

Vegetal

Details and technical informations about Winery Casa Veche's Feteasca Sec.

Winery

Winery Casa Veche

Grape varieties

Region/Great wine region

Moldavie

Country

Moldova

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Candin

Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1981.

Last vintages of this wine

Feteasca Sec - 1994

In the top 100 of of Moldavie wines

Average rating: 3.3

Feteasca Sec - 0

In the top 100 of of Moldavie wines

Average rating: 3.1

The best vintages of Feteasca Sec from Winery Casa Veche are 1994, 0

Informations about the Winery Casa Veche

The winery offers 21 different wines.

Its wines get an average rating of 3.2.

It is in the top 15 of the best estates in the region

It is located in Moldavie

The Winery Casa Veche is one of of the world's great estates. It offers 18 wines for sale in the of Moldavie to come and discover on site or to buy online.

In the top 3000 of of Moldova wines

In the top 2500 of of Moldavie wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Moldavie

Moldova is a landlocked country in Eastern Europe, one of many former Soviet states in that region. It is separated from the western shores of the Black Sea by the province of Odessa in Southern Ukraine and Lies just North of Romania and Bulgaria). Moldova gained independence from Russia in 1991. It is now officially called the Republic of Moldova.

The word of the wine: Ovoids (tanks)

Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.