Winery Casa Veche - Feteasca Sec

Winery Casa VecheFeteasca Sec

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Feteasca Sec of Winery Casa Veche is a white wine from the region of Moldavie.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Winery Casa Veche's Feteasca Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gelber Muskateller

Elegant, aromatic muscated whites with a pale golden robe and an airy palate, with intense signature aromas of muscat, white flowers (orange blossom, elderflower), exotic fruits and fresh grape. Also late-harvest and liqueur wines. Grown in Austria (Styria, Wachau, Burgenland), Germany (Baden, Palatinate) and northern Italy (Trentino). Austrian and German aromatic white variety; German-language synonym for Muscat Blanc à Petits Grains.

Last vintages of this wine

Feteasca Sec - 1994
In the top 100 of of Moldavie wines
Average rating: 3.311100
Feteasca Sec - 0
In the top 100 of of Moldavie wines
Average rating: 3.111100

The best vintages of Feteasca Sec from Winery Casa Veche are 1994, 0

Informations about the Winery Casa Veche

The winery offers 21 different wines.
Its wines get an average rating of 3.2.
It is in the top 15 of the best estates in the region
It is located in Moldavie

The Winery Casa Veche is one of of the world's great estates. It offers 18 wines for sale in the of Moldavie to come and discover on site or to buy online.

Top wine Moldavie
In the top 3000 of of Moldova wines
In the top 2500 of of Moldavie wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Moldavie

Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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