Winery Casa Santos LimaDesenfado Premium
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Desenfado Premium from the Winery Casa Santos Lima
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Desenfado Premium of Winery Casa Santos Lima in the region of Lisboa is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Desenfado Premium
Pairings that work perfectly with Desenfado Premium
Original food and wine pairings with Desenfado Premium
The Desenfado Premium of Winery Casa Santos Lima matches generally quite well with dishes of beef, pasta or veal such as recipes of quick beef bourguignon, spaghetti with shrimp and cream or veal chop with rosemary.
Details and technical informations about Winery Casa Santos Lima's Desenfado Premium.
Discover the grape variety: Saperavi
Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Desenfado Premium from Winery Casa Santos Lima are 2017, 0
Informations about the Winery Casa Santos Lima
The Winery Casa Santos Lima is one of wineries to follow in Lisboa.. It offers 104 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
