Winery Casa Girelli - Gavi

Winery Casa GirelliGavi

The Gavi of Winery Casa Girelli is a wine from the region of Gavi of Piedmont.
This wine generally goes well with
The Gavi of the Winery Casa Girelli is in the top 0 of wines of Gavi.

Details and technical informations about Winery Casa Girelli's Gavi.

Winemaker
Marina Girelli
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Fr&#252hburgunder

Elegant, structured reds with a clear ruby hue, fine and smooth tannins and an airy palate with fresh acidity; signature aromas of red fruits (cherry, raspberry), forest floor, gentle spices and floral notes. Very early-ripening, contributing to great German reds with a Burgundian character. Grown mainly in Franken, Rheinhessen and Württemberg. Native German black grape, an early-ripening mutation of Pinot Noir.

Informations about the Winery Casa Girelli

The winery offers 23 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Casa Girelli.
It is in the top 15 of the best estates in the region
It is located in Gavi in the region of Piedmont

The Winery Casa Girelli is one of of the world's great estates. It offers 12 wines for sale in the of Gavi to come and discover on site or to buy online.

Top wine Piedmont
In the top 200000 of of Italy wines
In the top 15000 of of Gavi wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Gavi

Piedmontese DOCG in the southeast, kingdom of native Cortese as sole varietal (100%). Lively, precise whites with signature citrus (lemon, grapefruit), green apple, white flowers, fresh almond and a saline mineral touch, taut and thirst-quenching palate — signature elegance. Gourmand still version, perlant frizzante and effervescent spumante with surprising potential. Marl-limestone soils across 11 villages (~984 ha).


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Fees

This wine is characterized by a pleasant nervousness and an overall sensation of freshness on the palate, reinforced by minerality, a note of bitterness, a hint of CO2, and of course an appropriate serving temperature.

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