Winery Casa de Vilacetinho - Vinho Verde

Winery Casa de VilacetinhoVinho Verde

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vinho Verde of Winery Casa de Vilacetinho is a white wine from the region of Vinho Verde of Minho.
This wine is composed of 100% of the grape variety Azal Branco.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Vinho Verde from the Winery Casa de Vilacetinho

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Vinho Verde of Winery Casa de Vilacetinho in the region of Minho is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

stone

Wine with vegetal taste

straw, gooseberry

Wine with microbio taste

oil, cream

Wine with oak taste

oak

Wine with spices taste

pepper, bay leaf

Wine with floral taste

elderflower

On the nose the Vinho Verde of Winery Casa de Vilacetinho in the region of Minho often reveals types of flavors of pineapple, grapefruit or oaky and sometimes also flavors of tropical, citrus or apples.

Details and technical informations about Winery Casa de Vilacetinho's Vinho Verde.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
10.5°
Allergens
Contains sulfites

Discover the grape variety: Loureiro

Lively, highly aromatic whites with tonic acidity and a slender mouth, featuring intense aromas of white flowers (bay, acacia, orange blossom), citrus, white peach, white flesh fruits and Atlantic saline notes. Fresh, refreshing finish. Star of Vinho Verde DOC from Minho (Portugal) in blends with Alvarinho and Trajadura, and signature of Rías Baixas DO in Galicia. Native grape of the northwest Iberian peninsula, its name evokes the bay laurel (loureiro).

Last vintages of this wine

Vinho Verde - 2019
In the top 100 of of Vinho Verde wines
Average rating: 4.111110
Vinho Verde - 2018
In the top 100 of of Vinho Verde wines
Average rating: 3.911110
Vinho Verde - 2017
In the top 100 of of Vinho Verde wines
Average rating: 3.81110.50
Vinho Verde - 2016
In the top 100 of of Vinho Verde wines
Average rating: 3.911110
Vinho Verde - 2015
In the top 100 of of Vinho Verde wines
Average rating: 3.51110.50
Vinho Verde - 2014
In the top 100 of of Vinho Verde wines
Average rating: 3.51110.50
Vinho Verde - 2013
In the top 100 of of Vinho Verde wines
Average rating: 3.51110.50

The best vintages of Vinho Verde from Winery Casa de Vilacetinho are 2019, 2018, 2016, 2011 and 2017.

Informations about the Winery Casa de Vilacetinho

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vinho Verde in the region of Minho

The Winery Casa de Vilacetinho is one of of the world's greatest estates. It offers 12 wines for sale in the of Vinho Verde to come and discover on site or to buy online.

Top wine Minho
In the top 3500 of of Portugal wines
In the top 150 of of Vinho Verde wines
In the top 20000 of white wines
In the top 70000 wines of the world

The wine region of Vinho Verde

Portuguese star of fresh, slightly sparkling white. High-end Alvarinho in Monção and Melgaço: mineral, precise whites with signature notes of lemon, white peach, flowers and a tense saline finish. Aromatic Loureiro (orange blossom, bay leaf), round Trajadura, full Avesso, lively Arinto. Light natural effervescence, low alcohol (9-11°), sharp vivacity: ideal aperitif and seafood.


The wine region of Minho

Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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