Winery Casa Das MargensVinho Verde Patacão Branco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vinho Verde Patacão Branco from the Winery Casa Das Margens
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinho Verde Patacão Branco of Winery Casa Das Margens in the region of Minho is a with a nice freshness.
Food and wine pairings with Vinho Verde Patacão Branco
Pairings that work perfectly with Vinho Verde Patacão Branco
Original food and wine pairings with Vinho Verde Patacão Branco
The Vinho Verde Patacão Branco of Winery Casa Das Margens matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fish paella, mushroom, bacon and gruyere quiche or lebanese hummus.
Details and technical informations about Winery Casa Das Margens's Vinho Verde Patacão Branco.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Last vintages of this wine
The best vintages of Vinho Verde Patacão Branco from Winery Casa Das Margens are 2016, 2015, 0, 2017 and 2018.
Informations about the Winery Casa Das Margens
The Winery Casa Das Margens is one of of the world's greatest estates. It offers 2 wines for sale in the of Vinho Verde to come and discover on site or to buy online.
The wine region of Vinho Verde
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
