The Winery Carillion of Central Ranges of Nouvelle-Galles du Sud | Winedexer

Winery Carillion
The winery offers 30 different wines
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 3.9.
It is ranked in the top 75 of the estates of Nouvelle-Galles du Sud.
It is located in Central Ranges in the region of Nouvelle-Galles du Sud

The Winery Carillion is one of the world's great estates. It offers 30 wines for sale in of Central Ranges to come and discover on site or to buy online.

Top Winery Carillion wines

Looking for the best Winery Carillion wines in Central Ranges among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Carillion wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Carillion wines with technical and enological descriptions.

The top sparkling wines of Winery Carillion

Food and wine pairings with a sparkling wine of Winery Carillion

How Winery Carillion wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of oven roasted rabbit that cooks itself!, salmon à la plancha with vegetables or quiche with leeks and fresh salmon from flo.

The grape varieties most used in the sparkling wines of Winery Carillion.

  • Chardonnay

Discovering the wine region of Central Ranges

New South Wales central-west zone grouping Mudgee, Orange and Cowra. Altitude-driven diversity. In Mudgee, sunny signature Shiraz with signature notes of blackberry, black cherry, plum, black pepper, chocolate and a spicy touch, round tannins. Firm Cabernet, supple Merlot.

In Orange (up to 1,150 m, Australia's highest vineyard), world-class taut Chardonnay (citrus, peach, mineral), fine Pinot Noir, lively Riesling. Cowra specialises in Chardonnay.

The top red wines of Winery Carillion

Food and wine pairings with a red wine of Winery Carillion

How Winery Carillion wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, pasta with tuna or leg of lamb in butterfly (barbecue).

Organoleptic analysis of red wines of Winery Carillion

In the mouth the red wine of Winery Carillion. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Carillion

  • 2012With an average score of 4.10/5
  • 2013With an average score of 4.00/5
  • 2017With an average score of 3.99/5
  • 2016With an average score of 3.98/5
  • 2018With an average score of 3.94/5
  • 0With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Carillion.

  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Merlot
  • Pinot Noir
  • Petit Verdot

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top white wines of Winery Carillion

Food and wine pairings with a white wine of Winery Carillion

How Winery Carillion wines pair with each other generally quite well with dishes of pork, spicy food or mushrooms such as recipes of stuffed eggplant (with vegetables or mixed), chicken on a bed of summer vegetables or eggs in meurette.

Organoleptic analysis of white wines of Winery Carillion

In the mouth the white wine of Winery Carillion. is a powerful.

The best vintages in the white wines of Winery Carillion

  • 0With an average score of 3.95/5

The grape varieties most used in the white wines of Winery Carillion.

  • Pinot Gris
  • Riesling
  • Verdelho
  • Chardonnay
  • Verduzzo

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

The top pink wines of Winery Carillion

Food and wine pairings with a pink wine of Winery Carillion

How Winery Carillion wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of escalope cordon bleu, leeks with ham and béchamel sauce or duck breast in the oven.

The best vintages in the pink wines of Winery Carillion

  • 0With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Carillion.

  • Pinot Noir

Discover the grape variety: Verdelho

Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.

Discover other wineries and winemakers neighboring the Winery Carillion

Planning a wine route in the of Central Ranges? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Carillion.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.