Winery CappellettiBranco Espumante Natural Demi-Sec
Sparkling wine
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Branco Espumante Natural Demi-Sec from the Winery Cappelletti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Branco Espumante Natural Demi-Sec of Winery Cappelletti in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Branco Espumante Natural Demi-Sec
Pairings that work perfectly with Branco Espumante Natural Demi-Sec
Original food and wine pairings with Branco Espumante Natural Demi-Sec
The Branco Espumante Natural Demi-Sec of Winery Cappelletti matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of croziflette, sea bream in foil on the barbecue or sea sauerkraut with white wine.
Details and technical informations about Winery Cappelletti's Branco Espumante Natural Demi-Sec.
Discover the grape variety: Panse précoce
Table grape with long bunches and thin-skinned golden berries with juicy flesh, a sweet and fresh flavour. Very early-ripening, mainly intended for fresh consumption at the start of the season. Grown in the Mediterranean for fresh consumption, appreciated for its early maturity and attractive table appearance, marking the first summer market stalls. French white table grape, an early-ripening mutation of the Panse.
Last vintages of this wine
The best vintages of Branco Espumante Natural Demi-Sec from Winery Cappelletti are 0
Informations about the Winery Cappelletti
The Winery Cappelletti is one of of the world's greatest estates. It offers 9 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
