Winery CappellettiBranco Espumante Natural Demi-Sec
Sparkling wine
In the mouth this sparkling wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Branco Espumante Natural Demi-Sec from the Winery Cappelletti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Branco Espumante Natural Demi-Sec of Winery Cappelletti in the region of Rio Grande do Sul is a with a nice freshness.
Food and wine pairings with Branco Espumante Natural Demi-Sec
Pairings that work perfectly with Branco Espumante Natural Demi-Sec
Original food and wine pairings with Branco Espumante Natural Demi-Sec
The Branco Espumante Natural Demi-Sec of Winery Cappelletti matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with mustard and honey, toasted bagel with smoked salmon or clams in white wine.
Details and technical informations about Winery Cappelletti's Branco Espumante Natural Demi-Sec.
Discover the grape variety: Vuillermin
Structured, elegant reds with fine ageing potential, a deep ruby robe, fine tannins, an ample palate and fresh acidity; signature aromas of black fruits (blackberry), spices, alpine herbs and floral notes (violet). Distinctive alpine profile. Preserved for its heritage value by a few committed Valdostan growers. Rare black grape of the Aosta Valley, nearly extinct and rediscovered in the 1990s.
Last vintages of this wine
The best vintages of Branco Espumante Natural Demi-Sec from Winery Cappelletti are 0
Informations about the Winery Cappelletti
The Winery Cappelletti is one of of the world's greatest estates. It offers 9 wines for sale in the of Serra Gaúcha to come and discover on site or to buy online.
The wine region of Serra Gaúcha
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
The wine region of Rio Grande do Sul
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
