Winery Cappella Sant AndreaRialto Vernaccia di San Gimignano
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rialto Vernaccia di San Gimignano from the Winery Cappella Sant Andrea
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rialto Vernaccia di San Gimignano of Winery Cappella Sant Andrea in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Rialto Vernaccia di San Gimignano
Pairings that work perfectly with Rialto Vernaccia di San Gimignano
Original food and wine pairings with Rialto Vernaccia di San Gimignano
The Rialto Vernaccia di San Gimignano of Winery Cappella Sant Andrea matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese soy and chicken noodles (wok style), spinach and goat cheese quiche or bruschetta with mozzarella.
Details and technical informations about Winery Cappella Sant Andrea's Rialto Vernaccia di San Gimignano.
Discover the grape variety: Humagne rouge
Structured, wild reds with a sustained ruby robe, firm tannins and fresh alpine acidity, with aromas of red fruit (cherry, raspberry), violet, garrigue, spice, dried herbs and characteristic animal notes. Dense palate, fine ageing potential. Star of the great Valais reds on the sun-drenched slopes of the Swiss Rhône (Sierre, Salquenen, Chamoson). Autochthonous Aosta Valley variety, identical to Cornalin d'Aoste in Italy, with no genetic link to Humagne Blanche.
Last vintages of this wine
The best vintages of Rialto Vernaccia di San Gimignano from Winery Cappella Sant Andrea are 2015, 2016, 2017
Informations about the Winery Cappella Sant Andrea
The Winery Cappella Sant Andrea is one of of the world's greatest estates. It offers 13 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
Italy's first white DOCG (1993, ex-DOC 1966) in medieval Tuscany: Vernaccia di San Gimignano signature exclusive white king (>=85%) — straw yellow with golden glints intensifying with age, delicate signature aromas of yellow fruits, white flowers, citrus evolving into spicy and mineral notes, dry harmonious palate with signature almond aftertaste. First Italian white DOC in 1966. Clay-sandy hills around the medieval tower city.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.
