
Winery Capel VinosAdoro Sparkling Red
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Adoro Sparkling Red from the Winery Capel Vinos
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Adoro Sparkling Red of Winery Capel Vinos in the region of Murcie is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Adoro Sparkling Red
Pairings that work perfectly with Adoro Sparkling Red
Original food and wine pairings with Adoro Sparkling Red
The Adoro Sparkling Red of Winery Capel Vinos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of paella de marisco (seafood paella), fresh vegetable dips and their sauces for the aperitif or waterzooï of the sea.
Details and technical informations about Winery Capel Vinos's Adoro Sparkling Red.
Discover the grape variety: Posip
Structured, aromatic whites with a sustained golden colour, ample palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, dried apricot and characteristic salty marine notes from coastal limestone terroirs. Also made by extended maceration. Star of the insular white wines of Korčula, one of Croatia's great autochthonous whites. Croatian autochthonous white variety grown almost exclusively on the island of Korčula, in Dalmatia.
Last vintages of this wine
The best vintages of Adoro Sparkling Red from Winery Capel Vinos are 2018, 0
Informations about the Winery Capel Vinos
The Winery Capel Vinos is one of of the world's greatest estates. It offers 68 wines for sale in the of Murcie to come and discover on site or to buy online.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.














