
Winery Cape ColoursMerlot Red
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Merlot Red from the Winery Cape Colours
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Merlot Red of Winery Cape Colours in the region of Western Cape is a powerful.
Food and wine pairings with Merlot Red
Pairings that work perfectly with Merlot Red
Original food and wine pairings with Merlot Red
The Merlot Red of Winery Cape Colours matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, lamb meatballs with mint or blanquette of veal in the old way (self-cooker).
Details and technical informations about Winery Cape Colours's Merlot Red.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Cape Colours
The Winery Cape Colours is one of of the world's greatest estates. It offers 4 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.












