
Winery Cap VoyageSpecial Edition Shiraz - Viognier
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Special Edition Shiraz - Viognier from the Winery Cap Voyage
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Edition Shiraz - Viognier of Winery Cap Voyage in the region of Western Cape is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Special Edition Shiraz - Viognier of Winery Cap Voyage in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit.
Food and wine pairings with Special Edition Shiraz - Viognier
Pairings that work perfectly with Special Edition Shiraz - Viognier
Original food and wine pairings with Special Edition Shiraz - Viognier
The Special Edition Shiraz - Viognier of Winery Cap Voyage matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of slow-cooked fillet of beef, mouse of lamb with thyme or rabbit with kriek and cherries.
Details and technical informations about Winery Cap Voyage's Special Edition Shiraz - Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Special Edition Shiraz - Viognier from Winery Cap Voyage are 2017, 0
Informations about the Winery Cap Voyage
The Winery Cap Voyage is one of of the world's greatest estates. It offers 3 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.











