Winery Cap de PeraGarnatxa Negra - Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Garnatxa Negra - Syrah of the Winery Cap de Pera is in the top 90 of wines of Terra Alta.
Taste structure of the Garnatxa Negra - Syrah from the Winery Cap de Pera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Garnatxa Negra - Syrah of Winery Cap de Pera in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Garnatxa Negra - Syrah
Pairings that work perfectly with Garnatxa Negra - Syrah
Original food and wine pairings with Garnatxa Negra - Syrah
The Garnatxa Negra - Syrah of Winery Cap de Pera matches generally quite well with dishes of beef, pasta or veal such as recipes of lamb skewers, leek pie or sauté of veal with olives (corsica).
Details and technical informations about Winery Cap de Pera's Garnatxa Negra - Syrah.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Garnatxa Negra - Syrah from Winery Cap de Pera are 2016, 2019, 2018
Informations about the Winery Cap de Pera
The Winery Cap de Pera is one of of the world's greatest estates. It offers 2 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
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The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.