Winery Canto Alla MoraiaMoraia
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Moraia from the Winery Canto Alla Moraia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Moraia of Winery Canto Alla Moraia in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Moraia of Winery Canto Alla Moraia in the region of Tuscany often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Moraia
Pairings that work perfectly with Moraia
Original food and wine pairings with Moraia
The Moraia of Winery Canto Alla Moraia matches generally quite well with dishes of beef, lamb or veal such as recipes of beef fashion, lamb stew with melting peppers or roast veal grand-mère madou.
Details and technical informations about Winery Canto Alla Moraia's Moraia.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Moraia from Winery Canto Alla Moraia are 2011, 2010, 2009, 0
Informations about the Winery Canto Alla Moraia
The Winery Canto Alla Moraia is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
