Winery Cantine MaranoLui Montepulciano d'Abruzzo
Unknow wine
This wine generally goes well with pork, beef or veal.
Food and wine pairings with Lui Montepulciano d'Abruzzo
Pairings that work perfectly with Lui Montepulciano d'Abruzzo
Original food and wine pairings with Lui Montepulciano d'Abruzzo
The Lui Montepulciano d'Abruzzo of Winery Cantine Marano matches generally quite well with dishes of beef, pasta or veal such as recipes of pasticcio (greece), pasta with broccoli or sauté of veal with tomato.
Details and technical informations about Winery Cantine Marano's Lui Montepulciano d'Abruzzo.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Lui Montepulciano d'Abruzzo from Winery Cantine Marano are 0
Informations about the Winery Cantine Marano
The Winery Cantine Marano is one of of the world's greatest estates. It offers 3 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
