Winery Cantina WilmaTrebbiano d’Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Trebbiano d’Abruzzo of the Winery Cantina Wilma is in the top 20 of wines of Trebbiano d'Abruzzo.
Taste structure of the Trebbiano d’Abruzzo from the Winery Cantina Wilma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Trebbiano d’Abruzzo of Winery Cantina Wilma in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Trebbiano d’Abruzzo
Pairings that work perfectly with Trebbiano d’Abruzzo
Original food and wine pairings with Trebbiano d’Abruzzo
The Trebbiano d’Abruzzo of Winery Cantina Wilma matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta salmon - fresh cream, quiche without pastry, courgette and blue cheese or bruschetta with mozzarella.
Details and technical informations about Winery Cantina Wilma's Trebbiano d’Abruzzo.
Discover the grape variety: Balcic
Supple, fruity whites to drink young with a pale golden robe, an airy, low-alcohol palate with moderate acidity, and signature aromas of white-fleshed fruits (peach, pear), white flowers and light Muscat notes. Early-ripening. Grown in Dobrudja on the Romanian Black Sea coast, mainly destined for young consumption, it remains little-known outside its regions of origin. A Romanian white grape bred at Murfatlar by crossing with Riesling Italico.
Informations about the Winery Cantina Wilma
The Winery Cantina Wilma is one of of the world's greatest estates. It offers 4 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
