Winery Cantina RealeLorenzo Spumante Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
The Lorenzo Spumante Brut of the Winery Cantina Reale is in the top 10 of wines of Garda Colli Mantovani.
Food and wine pairings with Lorenzo Spumante Brut
Pairings that work perfectly with Lorenzo Spumante Brut
Original food and wine pairings with Lorenzo Spumante Brut
The Lorenzo Spumante Brut of Winery Cantina Reale matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of tagliatelle with carbonara, round zucchini stuffed with tuna or cream and tuna quiche.
Details and technical informations about Winery Cantina Reale's Lorenzo Spumante Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Lorenzo Spumante Brut from Winery Cantina Reale are 0
Informations about the Winery Cantina Reale
The Winery Cantina Reale is one of of the world's great estates. It offers 17 wines for sale in the of Garda Colli Mantovani to come and discover on site or to buy online.
The wine region of Garda Colli Mantovani
Lombard DOC on the moraine hills south of Lake Garda (province of Mantua), climate tempered by the great lake. Merlot and Cabernet are signature supple reds with plum, cherry and a herbaceous touch, round tannins. Delicate Chiaretto rosé with vivid red fruit. Trebbiano, Garganega and Chardonnay in balanced whites with citrus and white flowers.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Perfume
A pleasant scent most commonly associated with the world of flowers.
