
Winery Cantina MoroneFiori di Galano Sannio Piedirosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Fiori di Galano Sannio Piedirosso from the Winery Cantina Morone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiori di Galano Sannio Piedirosso of Winery Cantina Morone in the region of Campania is a powerful.
Food and wine pairings with Fiori di Galano Sannio Piedirosso
Pairings that work perfectly with Fiori di Galano Sannio Piedirosso
Original food and wine pairings with Fiori di Galano Sannio Piedirosso
The Fiori di Galano Sannio Piedirosso of Winery Cantina Morone matches generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pastasciutta (corsica) or leg of lamb with crust.
Details and technical informations about Winery Cantina Morone's Fiori di Galano Sannio Piedirosso.
Discover the grape variety: Barbaroux
Barbaroux rosé is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Barbaroux rosé can be found in several vineyards: Provence & Corsica, South-West, Cognac, Bordeaux, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Fiori di Galano Sannio Piedirosso from Winery Cantina Morone are 2011, 0, 2012
Informations about the Winery Cantina Morone
The Winery Cantina Morone is one of of the world's greatest estates. It offers 9 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
The wine region of Sannio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina di Solopaca or the Domaine Cantina del Taburno produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Sannio are Aglianico, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sannio often reveals types of flavors of citrus, dried fruit or black cherries and sometimes also flavors of plum, leather or raspberry.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.














