Winery Cantina KalternLareith Lagrein Riserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lareith Lagrein Riserva from the Winery Cantina Kaltern
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lareith Lagrein Riserva of Winery Cantina Kaltern in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Lareith Lagrein Riserva of Winery Cantina Kaltern in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Lareith Lagrein Riserva
Pairings that work perfectly with Lareith Lagrein Riserva
Original food and wine pairings with Lareith Lagrein Riserva
The Lareith Lagrein Riserva of Winery Cantina Kaltern matches generally quite well with dishes of beef, lamb or pasta such as recipes of barbecued prime rib with coarse salt, lamb tagine with vegetables and preserved lemons or simple chinese noodle soup.
Details and technical informations about Winery Cantina Kaltern's Lareith Lagrein Riserva.
Discover the grape variety: Lagrein
Last vintages of this wine
The best vintages of Lareith Lagrein Riserva from Winery Cantina Kaltern are 2021, 2019, 2010, 2018 and 2020.
Informations about the Winery Cantina Kaltern
The Winery Cantina Kaltern is one of of the world's great estates. It offers 110 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
