Winery Cantina Bacco - Amoenus Brut

Winery Cantina BaccoAmoenus Brut

The Amoenus Brut of Winery Cantina Bacco is a wine from the region of Lazio.
This wine generally goes well with
The Amoenus Brut of the Winery Cantina Bacco is in the top 0 of wines of Lazio.

Details and technical informations about Winery Cantina Bacco's Amoenus Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Len de l'el

This variety is most certainly from the Tarn region, more precisely from Gaillac, and is registered in the Official Catalogue of wine grape varieties, list A1. It is not found in any other French wine-growing region and is virtually unknown abroad.

Last vintages of this wine

Amoenus Brut - 0
In the top 0 of of Lazio wines
Average rating: 3.71110.50

The best vintages of Amoenus Brut from Winery Cantina Bacco are 0

Informations about the Winery Cantina Bacco

The winery offers 22 different wines.
Its wines get an average rating of 3.5.
It is in the top 5 of the best estates in the region
It is located in Latium

The Winery Cantina Bacco is one of of the world's greatest estates. It offers 17 wines for sale in the of Lazio to come and discover on site or to buy online.

Top wine Lazio
In the top 95000 of of Italy wines
In the top 1500 of of Lazio wines
In the top 50000 of wines
In the top 550000 wines of the world

The wine region of Lazio

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

Other wines of Winery Cantina Bacco

See all wines from Winery Cantina Bacco

Other wines of Lazio

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