The Winery Canterbury Vineyards of Calaveras County of California

Winery Canterbury Vineyards
The winery offers 4 different wines
3.8
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Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of California.
It is located in Calaveras County in the region of California

The Winery Canterbury Vineyards is one of the best wineries to follow in Calaveras County.. It offers 4 wines for sale in of Calaveras County to come and discover on site or to buy online.

Top Winery Canterbury Vineyards wines

Looking for the best Winery Canterbury Vineyards wines in Calaveras County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Canterbury Vineyards wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Canterbury Vineyards wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Canterbury Vineyards

Planning a wine route in the of Calaveras County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Canterbury Vineyards.

Discover the grape variety: Manto negro

This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.

News about Winery Canterbury Vineyards and wines from the region

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The word of the wine: Basic wine

Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.