Winery CampezueloTierra de Santana Barrica de Roble Crianza
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tierra de Santana Barrica de Roble Crianza from the Winery Campezuelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tierra de Santana Barrica de Roble Crianza of Winery Campezuelo in the region of Navarre is a powerful with a nice freshness.
Food and wine pairings with Tierra de Santana Barrica de Roble Crianza
Pairings that work perfectly with Tierra de Santana Barrica de Roble Crianza
Original food and wine pairings with Tierra de Santana Barrica de Roble Crianza
The Tierra de Santana Barrica de Roble Crianza of Winery Campezuelo matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade italian lasagna, pasta with puttanesca sauce or roast veal grand-mère madou.
Details and technical informations about Winery Campezuelo's Tierra de Santana Barrica de Roble Crianza.
Discover the grape variety: Gamay Fréaux
Gamay Fréaux noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Gamay Fréaux noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Tierra de Santana Barrica de Roble Crianza from Winery Campezuelo are 2011, 0
Informations about the Winery Campezuelo
The Winery Campezuelo is one of of the world's greatest estates. It offers 3 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Carpentry
A powerful red wine with a dense, rich body and a tight tannic structure.
