Winery CampezueloTierra de Santana Barrica de Roble Crianza
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tierra de Santana Barrica de Roble Crianza from the Winery Campezuelo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tierra de Santana Barrica de Roble Crianza of Winery Campezuelo in the region of Navarre is a powerful with a nice freshness.
Food and wine pairings with Tierra de Santana Barrica de Roble Crianza
Pairings that work perfectly with Tierra de Santana Barrica de Roble Crianza
Original food and wine pairings with Tierra de Santana Barrica de Roble Crianza
The Tierra de Santana Barrica de Roble Crianza of Winery Campezuelo matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with mustard, very simple spaghetti carbonara or veal escalope with marsala.
Details and technical informations about Winery Campezuelo's Tierra de Santana Barrica de Roble Crianza.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Tierra de Santana Barrica de Roble Crianza from Winery Campezuelo are 2011, 0
Informations about the Winery Campezuelo
The Winery Campezuelo is one of of the world's greatest estates. It offers 3 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
