Winery Campbells PeakBarrel Select Sauvignon Blanc
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Barrel Select Sauvignon Blanc from the Winery Campbells Peak
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel Select Sauvignon Blanc of Winery Campbells Peak in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Barrel Select Sauvignon Blanc
Pairings that work perfectly with Barrel Select Sauvignon Blanc
Original food and wine pairings with Barrel Select Sauvignon Blanc
The Barrel Select Sauvignon Blanc of Winery Campbells Peak matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of soupions à la provençale, summer tuna quiche or eggplant and pepper tatin with fresh goat cheese.
Details and technical informations about Winery Campbells Peak's Barrel Select Sauvignon Blanc.
Discover the grape variety: La Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Informations about the Winery Campbells Peak
The Winery Campbells Peak is one of of the world's greatest estates. It offers 2 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
