Winery Camilucci - Franciacorta Brut Rosé

Winery CamilucciFranciacorta Brut Rosé

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Franciacorta Brut Rosé of Winery Camilucci is a sparkling wine from the region of Franciacorta of Lombardia.
This wine generally goes well with

Details and technical informations about Winery Camilucci's Franciacorta Brut Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cardinal

Primarily a table grape, occasionally vinified as light, fruity reds with a clear ruby colour, soft tannins and a supple palate, showing simple aromas of red fruits (strawberry, cherry), candy and sweet notes. Grown in California, Spain, Italy and the Maghreb for fresh consumption: long bunches, red-violet berries with thin skin and crisp flesh. American hybrid created in 1939 in California (Flame Tokay × Ribier).

Last vintages of this wine

Franciacorta Brut Rosé - 0
In the top 100 of of Franciacorta wines
Average rating: 4.111110

The best vintages of Franciacorta Brut Rosé from Winery Camilucci are 0

Informations about the Winery Camilucci

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Franciacorta in the region of Lombardia

The Winery Camilucci is one of of the world's greatest estates. It offers 15 wines for sale in the of Franciacorta to come and discover on site or to buy online.

Top wine Lombardia
In the top 45000 of of Italy wines
In the top 350 of of Franciacorta wines
In the top 20000 of sparkling wines
In the top 250000 wines of the world

The wine region of Franciacorta

The Italian Champagne, the country's largest DOCG zone for classic-method sparklers. Fine, refined bubbles with signature notes of green apple, citrus, brioche, toasted almond and white flowers, taut and creamy finish (18 months minimum on lees, up to 60 for Riserva). Based on dominant Chardonnay, Pinot Noir for structure, Pinot Blanc for roundness. Satèn (low pressure, silky) and fruity rosé versions.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Feedback

Perception of the aromas in the mouth by the retro-nasal way.

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