Winery Camille BraunGewürztraminer Alsace Grand Cru 'Pfingstberg'
White wine
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Gewürztraminer Alsace Grand Cru 'Pfingstberg'
Pairings that work perfectly with Gewürztraminer Alsace Grand Cru 'Pfingstberg'
Original food and wine pairings with Gewürztraminer Alsace Grand Cru 'Pfingstberg'
The Gewürztraminer Alsace Grand Cru 'Pfingstberg' of Winery Camille Braun matches generally quite well with dishes of pork, poultry or rich fish (salmon, tuna etc) such as recipes of ham and cheese cake, traditional welsh dark beer or grilled sea bass with herbs.
Details and technical informations about Winery Camille Braun's Gewürztraminer Alsace Grand Cru 'Pfingstberg'.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Informations about the Winery Camille Braun
The Winery Camille Braun is one of of the world's great estates. It offers 57 wines for sale in the of Alsace Grand Cru 'Pfingstberg' to come and discover on site or to buy online.
The wine region of Alsace Grand Cru 'Pfingstberg'
Grand Cru of Orschwihr in Haut-Rhin (28 ha, 270–370 m on steep terraced slopes, southeast-facing backed by the Vosges, siliceous muschelkalk shell limestone with low water retention): Riesling in white (51%) — chiselled and fresh with tense salinity, late-harvest microclimate favouring noble rot. Gewurztraminer (27%) with airy elegance, Pinot Gris (21%) racy on the lower clay section, Muscat (1%) delicate.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
