
Winery Cameron HughesLot 354 Crozes-Hermitage
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Lot 354 Crozes-Hermitage from the Winery Cameron Hughes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lot 354 Crozes-Hermitage of Winery Cameron Hughes in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Lot 354 Crozes-Hermitage of Winery Cameron Hughes in the region of Rhone Valley often reveals types of flavors of oak, spices.
Food and wine pairings with Lot 354 Crozes-Hermitage
Pairings that work perfectly with Lot 354 Crozes-Hermitage
Original food and wine pairings with Lot 354 Crozes-Hermitage
The Lot 354 Crozes-Hermitage of Winery Cameron Hughes matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, irish stew with beer or salmon and goat cheese quiche.
Details and technical informations about Winery Cameron Hughes's Lot 354 Crozes-Hermitage.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Last vintages of this wine
The best vintages of Lot 354 Crozes-Hermitage from Winery Cameron Hughes are 2010
Informations about the Winery Cameron Hughes
The Winery Cameron Hughes is one of wineries to follow in Crozes-Hermitage.. It offers 699 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Suave
Said of a fine and unctuous wine.














