Winery CalelPaso a Paso Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Paso a Paso Sauvignon Blanc from the Winery Calel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paso a Paso Sauvignon Blanc of Winery Calel in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Paso a Paso Sauvignon Blanc
Pairings that work perfectly with Paso a Paso Sauvignon Blanc
Original food and wine pairings with Paso a Paso Sauvignon Blanc
The Paso a Paso Sauvignon Blanc of Winery Calel matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of creamy risotto with scallops, magic cake cheese quiche or goat cheese and spinach lasagne.
Details and technical informations about Winery Calel's Paso a Paso Sauvignon Blanc.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Paso a Paso Sauvignon Blanc from Winery Calel are 2016, 2018, 2017, 0 and 2015.
Informations about the Winery Calel
The Winery Calel is one of of the world's greatest estates. It offers 15 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
