Winery Ca'de Lion - GhioneCanelli Moscato d'Asti
Sparkling wine
In the mouth this sparkling wine is a .
This wine generally goes well with fruity desserts and aperitif.
Taste structure of the Canelli Moscato d'Asti from the Winery Ca'de Lion - Ghione
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Canelli Moscato d'Asti of Winery Ca'de Lion - Ghione in the region of Piedmont is a .
Wine flavors and olphactive analysis
Food and wine pairings with Canelli Moscato d'Asti
Pairings that work perfectly with Canelli Moscato d'Asti
Original food and wine pairings with Canelli Moscato d'Asti
The Canelli Moscato d'Asti of Winery Ca'de Lion - Ghione matches generally quite well with dishes of fruity desserts or aperitif such as recipes of apple pie or chicken skewers with curry and lemon.
Details and technical informations about Winery Ca'de Lion - Ghione's Canelli Moscato d'Asti.
Discover the grape variety: Grüner Veltliner
Dry, vivid and structured whites with a pale golden robe, slender mouthfeel and preserved acidity, with signature aromas of white pepper, citrus (lemon, grapefruit), green apple, fresh vegetables (radish, rhubarb, watercress), herbs and loess mineral notes. Good ageing potential. Absolute star of Wachau DAC, Kamptal DAC, Kremstal DAC and Weinviertel DAC in Austria. The emblematic Austrian variety, the most planted in the country and a national identity signature.
Last vintages of this wine
The best vintages of Canelli Moscato d'Asti from Winery Ca'de Lion - Ghione are 0
Informations about the Winery Ca'de Lion - Ghione
The Winery Ca'de Lion - Ghione is one of of the world's great estates. It offers 41 wines for sale in the of Moscato d'Asti to come and discover on site or to buy online.
The wine region of Moscato d'Asti
Piedmontese DOCG of the Langhe and Monferrato, the Italian festive wine par excellence. Signature Moscato Bianco (white Muscat à petits grains): a lightly sparkling sweet white (~5. 5% alcohol, 1 bar) with intense signature notes of white peach, fresh apricot, orange blossom, sage, honey and muscaty grape, a fine bubble and lively sugar strung by a crisp acidity — light and delicate. Asti method with interrupted fermentation.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
