Winery Ca d'PinotGrignolino D'Asti
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grignolino D'Asti from the Winery Ca d'Pinot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grignolino D'Asti of Winery Ca d'Pinot in the region of Piedmont is a powerful.
Food and wine pairings with Grignolino D'Asti
Pairings that work perfectly with Grignolino D'Asti
Original food and wine pairings with Grignolino D'Asti
The Grignolino D'Asti of Winery Ca d'Pinot matches generally quite well with dishes of beef, pasta or lamb such as recipes of shepherd's pie (quebec!), thai coconut chicken with black mushrooms or mediterranean lamb necklace.
Details and technical informations about Winery Ca d'Pinot's Grignolino D'Asti.
Discover the grape variety: Muscat reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Informations about the Winery Ca d'Pinot
The Winery Ca d'Pinot is one of of the world's greatest estates. It offers 7 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
