
Winery Cà BiancheFasèt Sforzato di Valtellina
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Fasèt Sforzato di Valtellina of the Winery Cà Bianche is in the top 5 of wines of Sforzato della Valtellina.

Taste structure of the Fasèt Sforzato di Valtellina from the Winery Cà Bianche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fasèt Sforzato di Valtellina of Winery Cà Bianche in the region of Lombardia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Fasèt Sforzato di Valtellina of Winery Cà Bianche in the region of Lombardia often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Fasèt Sforzato di Valtellina
Pairings that work perfectly with Fasèt Sforzato di Valtellina
Original food and wine pairings with Fasèt Sforzato di Valtellina
The Fasèt Sforzato di Valtellina of Winery Cà Bianche matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef bourguignon with cookéo, lamb garam massala or rabbit with white wine and mushrooms.
Details and technical informations about Winery Cà Bianche's Fasèt Sforzato di Valtellina.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Fasèt Sforzato di Valtellina from Winery Cà Bianche are 2016, 2014, 0, 2013 and 2012.
Informations about the Winery Cà Bianche
The Winery Cà Bianche is one of of the world's greatest estates. It offers 3 wines for sale in the of Sforzato della Valtellina to come and discover on site or to buy online.
The wine region of Sforzato della Valtellina
Alpine Lombardy DOCG (heroic steep terraces above the Adda river, drying breva wind): Nebbiolo (local Chiavennasca) is the signature dry passito red (≥90%) — full-bodied and powerful (14–16%), deep colour, complex aromas of dried cherry, rose, liquorice, tar and spice, firm structured tannins and persistent length. Grapes dried 3–4 months on racks (~40% water loss), minimum 20 months ageing (≥12 in wood), alpine equivalent of Amarone, DOCG 2003.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Clarity
The state of translucency of a wine. A clear wine is not cloudy (which is a defect).









