Winery Bussia Soprana - Gabutti Della Bussia Barolo

Winery Bussia SopranaGabutti Della Bussia Barolo

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Gabutti Della Bussia Barolo of Winery Bussia Soprana is a red wine from the region of Barolo of Piémont.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Gabutti Della Bussia Barolo from the Winery Bussia Soprana

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gabutti Della Bussia Barolo of Winery Bussia Soprana in the region of Piémont is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Gabutti Della Bussia Barolo of Winery Bussia Soprana in the region of Piémont often reveals types of flavors of non oak, earth or oak.

Details and technical informations about Winery Bussia Soprana's Gabutti Della Bussia Barolo.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Nebbiolo

A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.

Last vintages of this wine

Gabutti Della Bussia Barolo - 2013
In the top 100 of of Barolo wines
Average rating: 3.61110.50
Gabutti Della Bussia Barolo - 2006
In the top 100 of of Barolo wines
Average rating: 4.111110
Gabutti Della Bussia Barolo - 2003
In the top 100 of of Barolo wines
Average rating: 4.611110.5
Gabutti Della Bussia Barolo - 2001
In the top 100 of of Barolo wines
Average rating: 4.111110

The best vintages of Gabutti Della Bussia Barolo from Winery Bussia Soprana are 2003, 2006, 2001, 2013

Informations about the Winery Bussia Soprana

The winery offers 25 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Barolo in the region of Piémont

The Winery Bussia Soprana is one of of the world's greatest estates. It offers 25 wines for sale in the of Barolo to come and discover on site or to buy online.

Top wine Piémont
In the top 15000 of of Italy wines
In the top 3000 of of Barolo wines
In the top 45000 of red wines
In the top 75000 wines of the world

The wine region of Barolo

The wine region of Barolo is located in the region of Piémont of Italy. We currently count 911 estates and châteaux in the of Barolo, producing 2022 different wines in conventional, organic and biodynamic agriculture. The wines of Barolo go well with generally quite well with dishes .


The wine region of Piémont

Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.

News related to this wine

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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Empyreumatic

Families of smells and aromas related to smoke, burnt, and more generally to roasting.

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