Winery Bumgarner - Alicante Bouschet

Winery BumgarnerAlicante Bouschet

The Alicante Bouschet of Winery Bumgarner is a wine from the region of Fair Play of California.
This wine generally goes well with
The Alicante Bouschet of the Winery Bumgarner is in the top 0 of wines of Fair Play.

Details and technical informations about Winery Bumgarner's Alicante Bouschet.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Aidani

This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.

Informations about the Winery Bumgarner

The winery offers 17 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Fair Play in the region of California

The Winery Bumgarner is one of of the world's greatest estates. It offers 9 wines for sale in the of Fair Play to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 2500 of of Fair Play wines
In the top 450000 of wines
In the top 900000 wines of the world

The wine region of Fair Play

The wine region of Fair Play is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Perry Creek or the Domaine Jim Olsen produce mainly wines red, white and pink. The most planted grape varieties in the region of Fair Play are Zinfandel, Malbec and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Fair Play often reveals types of flavors of cherry, red fruit or floral and sometimes also flavors of vegetal, tree fruit or earth.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

Chablis wines in the Hong Kong market by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Residual sugars

Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.

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