The Winery Buenos Días of Central Valley

Winery Buenos Días
The winery offers 6 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
This estate is part of the CVNE (Compania Vinicola del Norte de Rioja).
It is ranked in the top 3875 of the estates of Central Valley.
It is located in Central Valley

The Winery Buenos Días is one of the best wineries to follow in Central Valley.. It offers 6 wines for sale in of Central Valley to come and discover on site or to buy online.

Top Winery Buenos Días wines

Looking for the best Winery Buenos Días wines in Central Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Buenos Días wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Buenos Días wines with technical and enological descriptions.

The top red wines of Winery Buenos Días

Food and wine pairings with a red wine of Winery Buenos Días

How Winery Buenos Días wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, leg of lamb with baked potatoes or potjevleesch (meat in a pot).

Organoleptic analysis of red wines of Winery Buenos Días

In the mouth the red wine of Winery Buenos Días. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Buenos Días

  • 2013With an average score of 3.44/5
  • 2014With an average score of 3.25/5
  • 2018With an average score of 3.24/5
  • 0With an average score of 3.08/5
  • 2015With an average score of 3.00/5
  • 2016With an average score of 2.97/5

The grape varieties most used in the red wines of Winery Buenos Días.

  • Tempranillo
  • Cabernet Sauvignon
  • Merlot

Discovering the wine region of Central Valley

Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.

Ample, accessible wines.

The top white wines of Winery Buenos Días

Food and wine pairings with a white wine of Winery Buenos Días

How Winery Buenos Días wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of moist parmesan steak, endives with smoked salmon au gratin or scallops.

Organoleptic analysis of white wines of Winery Buenos Días

On the nose the white wine of Winery Buenos Días. often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of tropical fruit. In the mouth the white wine of Winery Buenos Días. is a with a nice freshness.

The best vintages in the white wines of Winery Buenos Días

  • 2018With an average score of 3.52/5
  • 2015With an average score of 3.50/5
  • 2016With an average score of 3.42/5
  • 0With an average score of 3.33/5
  • 2017With an average score of 3.30/5
  • 2019With an average score of 3.18/5

The grape varieties most used in the white wines of Winery Buenos Días.

  • Sauvignon Blanc
  • Chardonnay
  • Verdejo

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Discover other wineries and winemakers neighboring the Winery Buenos Días

Planning a wine route in the of Central Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Buenos Días.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.

Discover other regions and appellation of Central Valley