Winery Buena Vista - Count's Selection Cinsault Rosé

Winery Buena VistaCount's Selection Cinsault Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Count's Selection Cinsault Rosé of Winery Buena Vista is a pink wine from the region of Sonoma Valley of California.
This wine generally goes well with

Details and technical informations about Winery Buena Vista's Count's Selection Cinsault Rosé.

Winemaker
Judy Matulich-Weitz
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Doukkali

Lively, fruity whites for early drinking, with a pale golden hue, light palate and moderate acidity, showing aromas of citrus, white-fleshed fruits (peach) and Mediterranean notes. Profile well suited to hot, dry climates. Increasingly rare, it bears witness to Morocco's viticultural heritage and the adaptation of local grape varieties. Native Moroccan white grape, grown mainly in the Doukkala region south of Casablanca.

Informations about the Winery Buena Vista

The winery offers 121 different wines.
Its wines get an average rating of 4.
This winery is part of the Boisset Collection.
It is in the top 95 of the best estates in the region
It is located in Sonoma Valley in the region of California
Find the Winery Buena Vista on Facebook and on Twitter

The Winery Buena Vista is one of of the world's great estates. It offers 144 wines for sale in the of Sonoma Valley to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 60000 of of Sonoma Valley wines
In the top 25000 of pink wines
In the top 600000 wines of the world

The wine region of Sonoma Valley

Historic cradle of Californian viticulture (Mission 1823, Buena Vista 1857, AVA 1981): over 60 grapes planted, Cabernet Sauvignon the benchmark and heritage Zinfandel the signatures — rich reds with ripe black fruit, spice and velvety tannins. Historic Chardonnay and Merlot, Syrah, Grenache and Malbec complement. Valley between the Mayacamas and Sonoma Mountains, varied climate from cool maritime sectors to hotter northern ones. The county's oldest AVA, a heritage identity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Mansois

See servadou iron.

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