Winery Buccelletti - Caprile

Winery BuccellettiCaprile

The Caprile of Winery Buccelletti is a wine from the region of Tuscany.
This wine generally goes well with
The Caprile of the Winery Buccelletti is in the top 0 of wines of Tuscany.

Details and technical informations about Winery Buccelletti's Caprile.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

Informations about the Winery Buccelletti

The winery offers 13 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Toscane
Find the Winery Buccelletti on Facebook

The Winery Buccelletti is one of of the world's great estates. It offers 12 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 30000 of of Tuscany wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.

Other wines of Winery Buccelletti

See all wines from Winery Buccelletti

Other wines of Tuscany

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