Winery Bruno Rolli - Terre di Mollone Sarhos

Winery Bruno RolliTerre di Mollone Sarhos

The Terre di Mollone Sarhos of Winery Bruno Rolli is a wine from the region of Salento of Puglia.
This wine generally goes well with
The Terre di Mollone Sarhos of the Winery Bruno Rolli is in the top 0 of wines of Salento.

Details and technical informations about Winery Bruno Rolli's Terre di Mollone Sarhos.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Piedirosso

Supple, fruity reds with a clear to intense ruby robe, smooth tannins and a charming palate, with signature aromas of red fruits (cherry, raspberry), plum, spices, Mediterranean garrigue and volcanic mineral notes. Sunny Campanian profile for early drinking or short ageing. Essential component of Lacryma Christi del Vesuvio DOC and star of Campanian DOC reds (Ischia, Capri). Indigenous Italian black variety from Campania.

Informations about the Winery Bruno Rolli

The winery offers 8 different wines.
Its wines get an average rating of 4.
It is in the top 5 of the best estates in the region
It is located in Salento in the region of Puglia

The Winery Bruno Rolli is one of of the world's greatest estates. It offers 7 wines for sale in the of Salento to come and discover on site or to buy online.

Top wine Puglia
In the top 150000 of of Italy wines
In the top 8000 of of Salento wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Salento

Heel of the Italian boot, sunny and generous vineyard. Fleshy reds: signature Negroamaro ("black-bitter") deep and sturdy, notes of black cherry, plum, spices and a characteristic bitter finish, star in Salice Salentino DOC. Opulent jammy Primitivo di Manduria (= Zinfandel) with notes of black fruits, chocolate and raisin. Supple Malvasia Nera.


The wine region of Puglia

Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.

The word of the wine: Stabilization

All the treatments intended for the good conservation of wines.

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