Cave de la BruniereBrunière Rouge

Red wine of Valais of Switzerland

The Brunière Rouge of Cave de la Bruniere is a red wine from the region of Valais.
This wine generally goes well with

Details and technical informations about Cave de la Bruniere's Brunière Rouge.

Winery

Cave de la Bruniere

Grape varieties

Region/Great wine region

Valais

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Aligoté

Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.

Informations about the Cave de la Bruniere

The winery offers 14 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Valais

The Cave de la Bruniere is one of of the world's greatest estates. It offers 12 wines for sale in the of Valais to come and discover on site or to buy online.

In the top 15000 of of Switzerland wines

In the top 4000 of of Valais wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Valais

Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.