The Winery Briego of Ribera del Duero of Castille-et-Léon

The Winery Briego is one of the best wineries to follow in Ribera del Duero.. It offers 33 wines for sale in of Ribera del Duero to come and discover on site or to buy online.
Looking for the best Winery Briego wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Briego wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Briego wines with technical and enological descriptions.
How Winery Briego wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of venison leg in casserole, lamb tagine with apricots or duck breast with peaches and spices.
On the nose the red wine of Winery Briego. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or tobacco. In the mouth the red wine of Winery Briego. is a powerful with a nice balance between acidity and tannins.
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
In the mouth of Ribera del Duero is a powerful with a nice balance between acidity and tannins. We currently count 832 estates and châteaux in the of Ribera del Duero, producing 2999 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Duero go well with generally quite well with dishes of beef, lamb or game (deer, venison).
How Winery Briego wines pair with each other generally quite well with dishes such as recipes .
Interspecific crossing between riparia Millardet and gamay obtained by Philip Christian Oberlin (1831-1915) who also created in 1897 the Oberlin Viticultural Institute in Colmar (Haut Rhin). This direct-producing hybrid was widely multiplied in the northeast region of France, from Alsace to Burgundy, also in the Loire Valley and in the Centre where our photographs were taken. Today, Oberlin noir is practically no longer cultivated, but a few vines exist here and there, producing very pleasant, albeit atypical, wines. It is nevertheless registered in the Official Catalogue of Vine Varieties, list A1. - Synonymy: 595 Oberlin (for all the synonyms of the grape varieties, click here!).
Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Briego.
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.